Belgian-style tripel beer named after Broeder Everardus from the Franciscaner monestry in Megen. Rich in taste, less sweet than other tripels with an outstanding hop-bitterness in the aftertaste.


Alcohol 9% Vol.

Malt: Pilsmalt, cara 120

Hop: Hallertau Herzbrucker

Bitterness: IBU 25 - Color: EBC 11

33 CL

75 CL

20 L

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